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Forum: Cooking and Provisioning: Food & Drink 05-01-2011, 12:03
Replies: 18
Views: 3,344
Posted By MarkJ
At sea I will add a tablespoon of it to a pasta...

At sea I will add a tablespoon of it to a pasta along with the meat or canned tuuna (etc). Its good. It takes on the taste of whatever its rehydrated with.
It makes meat go further and its utterly...
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