Crew Wanted: Cook in the US Virgin Islands

[Man Of Action]

Friendly, customer service-oriented cook needed. Tall ship experience is a plus. Liberty Star (67 ft wooden schooner) duties include preparing three meals a day for up to 6 passengers and 2 crew in a well-designed, yacht-like galley. Cook will interact with passengers closely, excellent customer service and satisfaction are critical. The vessel sails in Boston, MA offering day-sails in the summer months and will transit to the Virgin Islands this fall (leave Boston around 10/1/2012) for the winter windjammer cruise season based in St. Thomas USVI. NO PIRATES NEED APPLY.

[CharlesFCook]

This is a great company to work for. Well run and lots of fun !!!

[morgs]

Hello
I am interested in the position of cook. I have worked on 2 different tallships, on one i was an OS and on the other i was bosun. I have also worked on a liveaboard dive charter boat in the bahamas as cook. I would love to talk further. If you can direct me to where to send my resume and contact info that would be great.
thanks
morgan

[Man Of Action]

Thanks - Send me an email with your resume and we will talk soon. I need to know your availability in October, 2012 and if you have a current passport. - Best - Tom Crowley
--- tom@libertyfleet.com

[ALIZE]

Hi! Is the job just for US. residents? I am 5 star chef with 10 years experience! But I am european

Regards.
Mike.


p.s. I do speak english.spanish,dutch and some German.

[Man Of Action]

Sorry Mike - Love to have you but US cits only. Best regards. MOA

Originally Posted by ALIZE

Hi! Is the job just for US. residents? I am 5 star chef with 10 years experience! But I am european

Regards.
Mike.


p.s. I do speak english.spanish,dutch and some German.

[CharlesFCook]

From: Tall Ships America Billet Bank

The Liberty Fleet of Tall Ships www.libertyfleet.com based in Nassau, Bahamas (Clipper) & US Virgin Islands (Star), operates Liberty Clipper, Liberty Star and invites applications for the post of Cook(s).


Two friendly and customer service oriented cooks needed. Tall ship experience is a plus. Liberty Clipper (125 ft) duties include preparing three meals a day for up to 24 passengers and 10 crew in a large, spacious, on-deck galley. Cook will have an assistant and help from the crew as needed. Liberty Star (67 ft) duties include preparing three meals a day for up to 6 passengers and 2 crew in a well-designed, yacht-like galley. Cook will interact with passengers closely, excellent customer service and satisfaction are critical. The ships sail in Boston, MA offering day-sails in the summer months and will transit to the Bahamas (Liberty Clipper) and Virgin Islands (Liberty Star) this fall for their winter windjammer cruise seasons.

This post is Seasonal.Apply by to
Contact Name: LIBERTY CLIPPER
Tel: 1 (207) 930-5651
Fax:
email: tom@libertyfleet.com

Mr. Tom Crowley 67 Long Wharf, Boston MA 02110 US

post listed on 08/17/2012, listing expires on 09/16/2012

[jasonk]

Hi, Mike. I'm off on a few-months cruise to Europe, from Fort Lauderdale, but I would appreciate it very much if you could keep my name on file, as I would really like to join you some time in the future, if another chef spot becomes available. The boat I'll be on for this trip is a large motor yacht, but I have experience on sailboats, but not tall ships, and I have many certifications from the American Sailing Association.

To get to my youtube vids, simply google "guacamole with veritas mariner," and that will take you to the first vid I did. From there, you can get to my channel and see the other vids that I've posted.

Safe sailing
Jason

jasonkyriakou at hotmail dot com

[Sailingsoon1959]

Hi I would love to talk with you about this CV at Diana Davis (Diana >(((º> ) on Myspace
Cheers
Diana
hope to hear from you