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Old 30-06-2019, 02:57   #16
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Re: Concerned about lingering cooking odors

crack open a Durian, mmm. . .
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Old 30-06-2019, 07:59   #17
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Re: Concerned about lingering cooking odors

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Originally Posted by john61ct View Post
crack open a Durian, mmm. . .
My father-in-law loves those things. I haven't dared tried one yet. But that would be a good way to ensure you'll have the whole anchorage to yourself in a matter of minutes.
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Old 30-06-2019, 10:35   #18
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Re: Concerned about lingering cooking odors

Some great ideas here. I actually put an exhaust fan over the gas range on my Irwin 38. I wanted to vent moisture and add light over the range. I found a perfect fit at an RV supply. And it was 12v.
I’m contemplating doing something similar on my 46’. I don’t have the same convenient port to vent thru and will have to invent a thru hull vent that will close via spring load when not active to keep bugs out. It will also have to be able to be locked down when underway even though it will be well above the waterline.
I like the idea of cooking up top and use my gas grill a lot. I however haven’t used my two induction plates since moving onto the bigger Irwin as I actually have less counter space in the galley.
I made a counter cover for my range so I could just use the induction plates at the dock.
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Old 30-06-2019, 10:58   #19
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Re: Concerned about lingering cooking odors

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We deliberately cook smokey bacon and sausages normally on a Sunday morning and preferably when rafted alongside lots of other boats


For us it’s Country Ham
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Old 30-06-2019, 13:49   #20
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Re: Concerned about lingering cooking odors

A muffin fan [low amp draw] positioned in a port hole or hatch in the galley helps with the odor problem, if non there, consider adding one.
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Old 06-08-2019, 02:09   #21
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Re: Concerned about lingering cooking odors

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My wife is wonderful (and she may read this thread). However, at home when she cooks certain dishes she is bothered by the lingering smell in the house afterwards. Pan seared salmon is an example.


As we began preparing for more time on the boat and real cooking on the boat, she asked me about whether lingering odors on the boat is a problem and, if so, how to minimize them. I told her I don't have a clue.


Is this really a non-issue with the volume of sailboats and the ease of getting air flow through, or do any of you find cooking ordors hanging around long after cooking? If so, what do you do to minimize this?
Dishes like pan seared salmon, tend to atomize the fats into the air, carrying the odor with them, in smaller spaces, the particles don't have to fly very far to adhere to a surface, in bigger spaces, it will simply fall on carpet.

You have three options:

1 - Simply stop searing fish indoors and rather use the outdoor cooking apparatus (bbq/grill/outdoor stove) as a heat source for your searing needs, there maybe some finagling, but you may have a workable solution. Depending on your shipmates' levels of sailing insanity, this may gain you points for inventive simplicity while being relatively lazy.

2 - Wipe down every surface that atmised oil may have splattered on, you will need a minimum of 90% of the spots wiped. Use any safe degreasing agent and a sponge or a sponge mop and go at it. This must be done every time you're doing the fish thing inside. This is a fair bit of work that had to be done around 1hr after :the searing" hence this may not be ideal because a full belly will impede you.

3 - This stuff, it is wunderbar! https://www.febreze.com/en-us/products/air-effects-hawaiian-aloha-air-freshener
Meet the Febreze Air Effects Hawai'ian Aloha. Does it work? Oh heck yeah, I have lovely neighbors who partake in the joys of legalized cannabis, the area where they smoke (the balcony) is so close to our living window, that even on a windy night, one can tell what strain they're smoking. Not wanting a shared experience, I simply close the window and spray and bam! Everything literally smells like mai tails, yes, it doesn't smell like Hawai'i but it sure smells like a Tiki bar before people get too drunk. People might end up thinking you're a lush and you may end up craving Mai Tais, but hey, at least the smell is gone and it's cheap. Don't use Air Wick, their sprays literally enhance odours it seems.
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Old 08-08-2019, 07:19   #22
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Re: Concerned about lingering cooking odors

Maybe she’s trying to hint that she’d like to eat out more often?
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Old 16-08-2019, 08:07   #23
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Re: Concerned about lingering cooking odors

If your boat has a hood-cum-fan over the galley stove, it should be overboard exhaust. Some of these hoods just filter air but don't remove heat, steam and odors.
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Old 18-08-2019, 03:04   #24
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Re: Concerned about lingering cooking odors

My wife puts out a few bowls of white vinegar after cooking foods like that. Works wonders.
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