The stainless grate for the
propane stove always gets rusty, and I think the problem is related to the heat. Each season, I
work it over with Barkeepers friend and get most of it off. But it returns. The picture below is before its
cleaning, but after the hundred of rust specs it drops over the season were wiped off the
stove.
What can be done to protect the stainless?
Don't know if powercoating works for
cooking material, or if there is some other treatment.
Needless to say, I don't know what grade of stainless it really is.
Thanks for any ideas.