Quote:
Originally Posted by rwidman
Along those same lines, why is it we can chop up a couple of fish and throw them overboard and call it "chum" and that's fine but if we cook the fish first and eat a few bites and throw the rest overboard that's "garbage" and illegal?
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It's all about "where", I think, rwidman. Chumming doesn't typically take place in a quiet, crowded, anchorage. But if I toss the remains of my pan fried bass into the waters of Nicolet Bay - 30ft away from my neighbor - that might result in some contretemps.
Otherwise - not an issue, right? In the restricted waters of the
Great Lakes, garbage and sewage disposed of over the side is forbidden - anywhere. In harbor, we seal our heads, right? But in the middle of the ocean - I'm crapping with the fishes.