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Why can't you make pop corn on your stove. I tried my air popper pop corn seeds making it the old fashion way just a week ago and it worked great. A small amount of Canola Oil at the bottom of the pot, between a 1/16 of an inch to 1/8th of an inch of oil over the bottom. Heat a bit, add seeds, shake gently, and cholesterol enhancing butter, too much salt... eat.
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