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The wife and I fill old mauby concentrate bottles with 'brown crack' (1 t. Nescafe, 1t. demerara sugar, 1T. powdered skimmed milk/cup) and store it in the fridge. Sounds terrible I know, but it tastes like frappuccino and doesn't require consumption/storage/disposal of a pile of tiny empty bottles. An hour of wakefulness in every cup.
That said, I'm with stevensc re: Community Coffee, only I like the Medium Roast. It's about as good tasting a cup of production-roasted coffee as you can get.
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