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Old 23-10-2008, 16:30   #4
wolfenzee
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Join Date: Feb 2008
Location: Port Townsend, WA (NW corner of Puget Sound)
Boat: 30' William Atkin design "Captian Cicero"' - S/V ROVER
Posts: 149
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thanks for the input

I am not really that comfortable with propane on board espescially with an oven, what I have now is a 2-burner propane cook top (no oven). I have made room for it so I can install a diesel cook stove w/oven (which I traded a bunch of otherwise useless stuff for) and not loose any counter space (I'll actually be gaining space). I will probably continue with my original plan and install the cook stove as a diesel. I have a 3 gallon tank, place to put it with deck fill, space in my engine room for filters and what not, and enough room in my lazzarette along with everything else) for 4 Gerry cans of bio-diesel.
I will still have a small wood heater between the main cabin and forward cabin. 1gal. shop-vac works great for removing *cold* ashes & there are otherwise unuseble spaces that can be used for wood storage.
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