Hello to all liveaboards and cruisers alike out there.
We are about to finally leave our Marina Berth behind for good early Aug 2013 and head
for the Med. We would like some advise about our holding tank
for black water
. It is stainless and would like to make sure it lasts longer than 5 years due to uric acid, does anyone know what to add or do to make the stainless last longer than the predicted life span that I have researched.