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Old 11-02-2015, 07:04   #16
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Re: Prosciutto?

Mmmm, Jamon! Forget prosciutto. Feed acorns before the slaughter. Oh man. Or even better almonds! Sound of drooling...
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Old 11-02-2015, 07:22   #17
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Re: Prosciutto?

Quote:
Originally Posted by savoir View Post
My salami and I crossed the equator.


Thanks for providing "the morning chuckle".



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Old 11-02-2015, 18:50   #18
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Re: Prosciutto?

Quote:
Originally Posted by MarkJ View Post
On the Canaries to Caribbean trip I had this all to myself!!


Hangs around! Tastes great! Lasts ages! And its YUM!
Thats what I'm talking about lol. Some wine and cheese, what else do you need
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Old 11-02-2015, 19:18   #19
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Re: Prosciutto?

Quote:
Originally Posted by Delancey View Post
Mmmm, Jamon! Forget prosciutto. Feed acorns before the slaughter. Oh man. Or even better almonds! Sound of drooling...
Delancy - you been watching 50 Shades of Grey? Looking at the "handcuffs"
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Old 12-02-2015, 16:07   #20
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Re: Prosciutto?

All the old cruising books mention a slab of bacon or a cured ham hung for a long passage. They also used meat safes on deck, essentially a barrel full of brine with lean beef immersed to resist rot. Like everyone says, the minute you slice it open you must have some each day to keep the mold at bay.
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