I just bought a Charbroil Grill2go X200 Tru-Infrared grill, I love it! It cooks evenly, puts great grill marks on the steaks, and cooks with infrared so everything is much juicier, including chicken breasts. The handles are some sort of heavy duty plastic, the firebox is powder coated cast aluminum with a SS liner around the burner and the 200 sq in infrared grate is SS. It cooks 25% faster and gets up to 700*, thermometer in the lid. It's only $110 at Amazon.com. I sold 2 Weber Q200s modified with thermometers to make room for the X200, I'm going to buy another (one for each RV.)
I tailgated with some guys years ago who had $400 Solaire Infrared grills and everything was bursting with flavor and juices (tritip, carne asada and chicken) and I determined that I'd get an infrared grill once the prices come down, and this is very cheap
especially for an infrared grill.
I like chicken, but disliked grilled chicken (especially breasts) because they invariably turned out dry, but not with infrared, tons of juice (depending on the chicken itself, of course.) The Weber Q100 cover fits great for $10.
Also comes with a 5 yr warranty, longer than most things these days.